MY HERB CLINIC®
MY HERB CLINIC ® CELERY SEED - ANTIOXIDANTS - VITAMIN C - MAGNESIUM ANTI-INFLAMMATORY
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Description
Celery Seed
Botanical Name: Apium graveolens
Organic Status: Conventional
Country of Origin: India
Form: Seed
Celery seed is a great spice to use in salads, soups, stews, sauces, dressings, brines, and dry rubs or on seafood. It can be used to impart a grounding, vegetal flavour, and works well with tomato.
Herbal Tea Brewing
Instructions: Can be brewed like a loose leaf tea. Boil water (90°C to 100°C) and add between 1 teaspoon and 1 tablespoon of herbal blend per cup of water. Pour boiled water over the tea and allow to steep for at least 5 minutes before straining and serving. Honey or vegan sweeteners can be used to sweeten and enhance the flavour.
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