MACE ORGANIC GROUND - COOK LIKE A PRO
Mace is not only used to flavour cakes and sweet dishes, but is also used in many savoury dishes from meats, sauces, curries, because of its unique flavour profile.
A nutmeg substitute in most recipes being sweeter and milder, but having a similar flavour to nutmeg. Being ground from whole mace spice so as to release its essential oils, and aroma.
A beautiful aromatic ground spice providing the tastes and aromas of cinnamon and pepper.
Country of Origin - India
Organic Status - Organic