Botanical Name: Elettaria cardamomum
Organic Status: Conventional
Country of Origin: Guatemala
Plant Part: Pods
Cardamom is a aromatic. It has a spicy, herbal, citrusy character that pairs very well with other aromatic spices and citrus. Used for both culinary and therapeutic purposes for thousands of years.
Herbal Powder Brewing
Instructions: Add 1 teaspoon of herbal powder to a cup or bowl and combine with a small amount of boiled water at around 90°C to 100°C. Stir to combine and top up your cup or bowl with more hot water, stirring as you do this. Add enough hot water to suit your preferred strength of tea. Serve and enjoy.
You can also add herbal powders to soups, stews, smoothies, and juices, or combine with other herbs!