Gourmet Culinary Salts & Spices

Lemon Myrtle Dried Leaf Place of Origin: Australia - Chemical FreeBotanical Name: Backhousia citriodoraForm: Leaf cut Suggested preparation for herbal tisane: Place 1 teaspoon per cup of water in a tea pot. Bring filtered water to the boil and pour...

Organic Whole Long Peppers Botanical Name: Piper longumCountry of Origin: ThailandOrganic Status: Organic Long pepper (Piper longum), sometimes called Indian long pepper or pipli, is a flowering vine in the family Piperaceae, cultivated for its...

Organic Long Pepper Powder Product DescriptionOrganic Status - OrganicBotanical Name - Piper longumCountry of Origin - ThailandForm - easy to use Powder Long pepper (Piper longum), sometimes called Indian long pepper or pipli, is a flowering vine in...

LOVELY LEMON PEPPER GOURMET SALT Instructions: Use to season meats and vegetables before cooking, or add to salt and spice blends. Uplifting lemon zest has been mashed into the salt mix to allow the citrus oils to infuse into the blend. Originally this...

MACE ORGANIC GROUND - COOK LIKE A PRO  Mace is not only used to flavour cakes and sweet dishes, but is also used in many savoury dishes from meats, sauces, curries, because of its unique flavour profile.  A nutmeg substitute in...

MY HERB CLINIC ® MALAYSIAN CURRY FUSION POWDER - COOK LIKE A PRO - 100g Ingredients - Spices, rice flour, salt.Storage - Store in a dry, cool place. Create perfection on a plate with our Malaysian Curry Fusion Powder. Whether your cooking...

Organic Nigella Seed (Black Cumin/Kalonji) – Whole  Place of Origin: India Botanical Name: Nigella sativa Form: Seed Discover the potent power of Organic Nigella Seed, also known as Black Cumin or Kalonji, with this premium, hand-selected...

NUTMEG ORGANIC POWDER Delicious Naturopathically prepared. Hand packed fresh.100% Natural.Quality Control Tested.Best quality for your pleasure.Fast Fresh and Free Shipping.High quality 'keep fresh' resealable packaging!Keep all the goodness...

Pasilla Negro Chilli Powder Similar to Ancho chilli with a slight earthy flavour, it has a medium heat to it. When ground they are often used in salsas, spice blends, stews and in several more sauces. We like to use Pasilla Chilli powder in some of our...

  Pasilla Negro chiles pair nicely with duck, fennel, fruits, garlic, honey, lamb, Mexican dishes, mushrooms and seafood. Pasilla Chiles are one of the more sophisticated chile flavors and are considered a go to chile for many chile heads. When...

Pennsylvania Pepper Flavour profile is complex yet simple, a truly delicious food enhancer. A peppery bouquet with hints of garlic and natural, sweet notes provided by the green and red bell peppers. Being full of zesty flavours without the heat! It...

Peppercorns White & Black Botanical Name: Piper nigrumCountry of Origin: India This black and white peppercorn blend has a vibrant, peppery taste with a good heat. Use every day for both cooking and finishing. This blend not only looks smart...