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Spice Magic ®

SPICE MAGIC ® Jalapeno Green Chilli Powder – 1st Grade Premium Quality 2,500–8,000 Scoville Heat Units

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  • MY HERB CLINIC Jalapeno Chilli Powder – Premium quality, smoky flavour, perfect for everyday cooking.
  • MY HERB CLINIC Jalapeno Chilli Powder – Premium quality, smoky flavour, perfect for everyday cooking.
  • MY HERB CLINIC Jalapeno Chilli Powder – Premium quality, smoky flavour, perfect for everyday cooking.
$21.00

Description

Jalapeno Chilli Powder – 1st Grade Premium Quality

MY HERB CLINIC Jalapeno Green Chilli Powder is crafted from the finest dried jalapeno peppers, offering a vibrant, medium heat with a distinctive smoky flavour. Sourced from Mexico, this premium-quality powder is perfect for those who appreciate a balanced kick in their dishes without overwhelming heat.

Jalapenos range between 2,500 and 8,000 Scoville Heat Units (SHU), placing them in the mild to medium heat category. This makes them versatile for everyday cooking, adding depth and warmth to a variety of recipes.

Key Features:

  • Ingredients: 100% pure ground jalapeno chillies.
  • Heat Level: Approximately 2,500–8,000 Scoville Heat Units.
  • Origin: Sourced from Mexico.
  • Flavour Profile: Smoky, earthy, with subtle grassy notes.
  • Uses: Ideal for chili, cornbread, salsa, sauces, spice blends, stews, taco meat, or sprinkled over chicken, eggs, popcorn, and pork chops.
  • Packaging: Available in resealable packaging to maintain freshness.

Why Choose MY HERB CLINIC Jalapeno Chilli Powder?

  • Premium Quality: Made from 1st grade jalapeno chillies for superior taste.
  • Versatile Use: Enhances a wide range of dishes with its unique flavour.
  • Authentic Taste: Brings the true taste of Mexican cuisine to your cooking.
  • Convenient: Easy-to-use powder form with resealable packaging.

Ways to Use Jalapeno Chilli Powder:

  • Chili & Stews: Add to your favourite chili or stew recipes for a smoky kick.
  • Salsas & Sauces: Incorporate into salsas and sauces to enhance flavour.
  • Seasoning: Use as a seasoning for meats, vegetables, or popcorn.
  • Baking: Add to cornbread or other baked goods for a spicy twist.
  • Spice Blends: Combine with other spices to create custom seasoning blends.

 

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