Mexican Oregano Herb – Best Quality Taste

MY HERB CLINIC Mexican Oregano Herb is a premium, aromatic herb native to Mexico and Central America. Unlike Mediterranean oregano, which belongs to the mint family, Mexican oregano (Lippia graveolens) is part of the verbena family, offering a distinct flavour profile with citrus, floral, and slightly licorice notes. This herb is a staple in authentic Mexican and Tex-Mex cuisines, enhancing dishes with its robust and zesty taste.

Key Features:

• Ingredients: 100% pure dried Mexican oregano leaves.
• Origin: Wildcrafted from the finest regions in Mexico.
• Flavour Profile: Earthy, citrusy, with subtle licorice and anise undertones.
• Uses: Ideal for seasoning beans, salsas, chili, stews, meats, and moles.
• Packaging: Available in resealable packaging to maintain freshness.

Why Choose MY HERB CLINIC Mexican Oregano Herb?

• Authentic Flavour: Brings the true taste of Mexican cuisine to your dishes.
• Premium Quality: Carefully selected and dried to preserve maximum flavour.
• Versatile Use: Enhances a wide range of dishes with its unique taste.
• Convenient: Easy-to-use dried form with resealable packaging for freshness.

Ways to Use Mexican Oregano Herb:

• Salsas & Moles: Add to salsas and moles for an authentic Mexican flavour.
• Beans & Stews: Season beans and stews to enhance depth and complexity.
• Meat Dishes: Use in marinades or as a seasoning for meats like chicken and pork.
• Chilli & Soups: Incorporate into chili and soups for a zesty kick.
• Rice & Vegetables: Sprinkle over rice or roasted vegetables for added flavour.

In Mexican cuisine the dried form of this herb is often mixed with cumin and powdered chillies to season dishes. It complements tomato-based dishes like salsas, and burritos.