Spice Magic® Jamaican Seasoning Spice Blend – Dehydrated Herbs, Spices & Salt for Authentic Flavour

Bring the bold, vibrant flavours of Jamaica to your kitchen with MY HERB CLINIC Jamaican Seasoning Spice Blend. This carefully crafted blend combines a variety of dehydrated herbs, spices, and salt to create the perfect seasoning for a wide range of Caribbean-inspired dishes. Known for its complex, aromatic profile, Jamaican seasoning is ideal for marinating meats, seasoning stews, and adding depth to sauces and soups.

Our Jamaican Seasoning Spice Blend is a versatile mix that combines earthy, zesty, and spicy notes, making it perfect for grilling, roasting, and slow-cooking. Whether you're making jerk chicken, jerk pork, or simply adding a dash of Caribbean flair to your vegetables, this seasoning will bring an authentic taste of Jamaica to your meals.

Key Features:

• Ingredients: Dehydrated herbs, spices, salt (including thyme, allspice, garlic, onion, and chilli, among others).
• Uses: Ideal for marinating meats, seasoning vegetables, adding to stews, soups, or even mixing into sauces. Perfect for jerk chicken, pork, fish, or any dish in need of an authentic Jamaican kick.
• Taste Profile: Bold, earthy, spicy, and aromatic with hints of thyme, allspice, garlic, and the signature heat of chilli.
• Packaging: Comes in a resealable package to maintain freshness and flavour.

Why Choose MY HERB CLINIC Jamaican Seasoning Spice Blend?

• Authentic Caribbean Flavour: A true Jamaican spice blend that brings the bold, zesty, and spicy flavours of the Caribbean directly to your meals.
• Versatile & Easy to Use: Perfect for a wide variety of dishes, from jerk chicken and pork to vegetables, soups, and stews.

Ways to Use Jamaican Seasoning Spice Blend:

• Jerk Chicken or Pork: Rub the seasoning onto chicken or pork and let it marinate for a few hours before grilling or roasting for a deliciously spicy, smoky flavour.
• Vegetables: Sprinkle over roasted or grilled vegetables for a Caribbean-inspired twist.
• Soups & Stews: Add to your favourite soups or stews to infuse them with rich, aromatic seasoning.
• Rice & Beans: Stir into rice dishes, such as traditional Jamaican rice and peas, to add depth of flavour.
• Marinades: Combine with olive oil, lime juice, and vinegar to create a quick marinade for meats, seafood, or tofu.