Organic Long Pepper Powder

Organic Status - Organic
Botanical Name - Piper longum
Country of Origin - Thailand
Form - easy to use Powder

Add a bold, aromatic flavour to your culinary creations with Organic Long Pepper Powder (Pippali). Sourced from the Piper longum plant, this premium ground pepper offers a more complex and nuanced flavour than traditional black pepper. It features a perfect balance of heat, sweetness, and subtle spice, making it a versatile addition to a wide range of dishes.

Our organic long pepper powder is carefully sourced, ground, and packaged to preserve its rich flavour and aroma. It’s free from additives and preservatives, ensuring a pure, natural product that enhances your meals with every sprinkle. Whether you're adding it to savoury dishes, teas, or even desserts, Pippali powder is a unique and gourmet spice to elevate your cooking.

Uses and Benefits:

• Culinary Uses: Organic long pepper powder is perfect for spicing up curries, soups, stews, and sauces. It pairs beautifully with other spices like cumin, coriander, and turmeric. Use it to season meats, vegetables, or rice dishes for added warmth and depth of flavour.
• Beverages: Add a pinch of Pippali powder to your tea or chai blends for a rich, spicy twist. It adds warmth and complexity to traditional tea recipes.
• Baking & Sweets: Long pepper powder can also be used in desserts, such as spiced cakes, cookies, or fruit compotes. It adds a unique peppery sweetness that balances the richness of sweet flavours.
• Health Tonic: While we refrain from making health claims, long pepper has traditionally been used in Ayurvedic practices as a digestive aid. It can be added to herbal teas or tonics to warm and invigorate.

Recipe Ideas:

• Long Pepper Chai Latte: Add 1/4 teaspoon of Pippali powder to your chai blend or latte for a spicier, more aromatic beverage.
• Spicy Long Pepper Chicken: Rub long pepper powder on chicken before roasting or grilling for a unique peppery flavour that pairs perfectly with garlic and ginger.
• Long Pepper Infused Honey: Infuse Pippali powder in honey for a spicy-sweet treat that can be drizzled over pancakes, yogurt, or used in marinades.

*There can be colour variations between batches